Aramis

250gr effervescent tablet

ARAMIS effervescent tablet is a complex fungicide, with a contact mode of action and systemic one, with maximum eficiency in preventing and controling diseases that may appear in fruit trees, shrubs and vegetables.

ARAMIS effervescent tablet, roles of preventing and controling diseases

When used pre-emptively, the ARAMIS effervescent tablet succesfully protects crops, ensuring the plants a healthy development and decreasing the risk of infestation with specific diseases.

Correctly applied, the preventive treatment using the ARAMIS effervescent tablet ensures protection against ear fusariosis, snow mold, brown rust, yellow rust, leaf tearing, reticular staining, barleay leaf burn, septoria, common blight and flying embers.
Also, it is extremely efficient in protecting fruit trees, shrubs and vegetables, with a role of preventing and controlling diseases such as apple scab, powdery mildews, monilia, leather rot, Phytophthora infestans, alternaria, grey rot, brown staining, mycosis wilting.

Instructions for use

If you are using self-propellled farm equipment for fertilizing/applying foliar treatments, make a first dillution of the effervescent tablet ARAMIS in 5-10 liters of water.

If you are using classical farm machines for fertilizing/applying foliar treatments, put the effervescent tablet ARAMIS directly in the watertank. An effervescent effect will take place and the tablet will dissolve in 60 seconds. Before applying the solution, make sure the dissolution process is complete.

ARAMIS 250 gr effervescent tablet content

  • Trichoderma Harzianum spp.
  • Trichoderma Viride
  • Bacillus Subtilis
  • Organic amino acids – microorganisms with the role of activating the elicit min 1.000.000.000 cfu / mg

Dosages and recommended treatments

  • Fruit trees: at least three treatments (foliarapplication) of 3 x 250gr tablet / ha dissolved in 500 liters of water
  • Grapevine: at leas five treatments (foliar application) of 4 x 250gr tablet / ha dissolved in 500 liters of water

Bacillus Subtilis

Trichoderma Viride

Organic amino acids

Trichoderma Harzianum spp.

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